joelthelion@lemmy.world to science@lemmy.worldEnglish · edit-224 days agoHigh blood pressure, heart attacks linked to common preservatives in foodedition.cnn.comexternal-linkmessage-square12linkfedilinkarrow-up174arrow-down13file-text
arrow-up171arrow-down1external-linkHigh blood pressure, heart attacks linked to common preservatives in foodedition.cnn.comjoelthelion@lemmy.world to science@lemmy.worldEnglish · edit-224 days agomessage-square12linkfedilinkfile-text
INSERM press release: https://presse.inserm.fr/en/colorants-conservateurs-trois-nouvelles-etudes-pointent-des-liens-entre-additifs-alimentaires-et-risque-accru-de-cancer-de-maladies-cardiovasculaires-et-dhypertension/72881/
minus-squareBeMoreCareful@lemmy.worldlinkfedilinkEnglisharrow-up1·19 days agoDo you mean simply comparing a synthetic to organic compound? I wonder if we would already have some data like that. I’m thinking about the opioid crisis. It kinda got kicking in the 90’s. Idk when the synthetics started exactly.
Do you mean simply comparing a synthetic to organic compound?
I wonder if we would already have some data like that. I’m thinking about the opioid crisis. It kinda got kicking in the 90’s. Idk when the synthetics started exactly.